• 02
    Oct

    http://jalani.in/recipe/butter-chicken-recipe/
    posted in

    Butter Chicken is a typical Punjabi dish which is now popular in many countries all over the world.It is a rich creamy dish and can be made as mild or as spicy as you like.Butter Chicken Recipes liked by all for its mild flavour and deliciously rich gravy.Butter chicken is...View More...

  • 02
    Oct

    http://jalani.in/recipe/sabzi-masala-recipe/
    posted in

    This traditional North Indian dish can be made as hot as you like.Vegetable sabzi can be prepared in dry and in gravy form.Sazbi Masala make that has the goodness of a variety of vegetables adding colour, taste and nutrition.It is a main recipe and generally served with Indian breads like...View More...

  • 02
    Oct

    http://jalani.in/recipe/sambar-recipe/
    posted in

    Sambar is a very popular dish in South Indian cuisine. Sambar can be made with the goodness of toovar dal and wide variety of vegetables most commonly used vegetables are brinjal, drumstick, pumpkin, radish, ladiesfinger, onion etc. The amazing part is that it is so flavorful and goes so beautifully...View More...

  • 02
    Oct

    http://jalani.in/recipe/aloo-chat-recipe/
    posted in

    Aloo Chat can be used to make many varieties of snacks and chaats. This tongue tickling aloo chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience....View More...

  • 02
    Oct

    http://jalani.in/recipe/kadai-paneer-recipe/
    posted in

    Kadai paneer a mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee, is one of the most popular curry recipes of Indian and Punjabi cuisine. It is a main course curry recipe and generally served with Indian breads like roti, naan, kulcha, paratha, etc. ...View More...

  • 02
    Oct

    http://jalani.in/recipe/pav-bhaji-recipe/
    posted in

    Pav bhaji masala is the blend that took Mumbai by storm. 'Pav' means a bun shaped home made bread. 'Bhaji' means mashed vegetables.It is incredibly tasty, nutritious, and also easy to make.The serving of pav bhaji consists of the bhaji (a potato based curry) and the pav (bread) garnished with...View More...

  • 02
    Oct

    http://jalani.in/recipe/chana-chole-recipe/
    posted in

    The traditional Punjabi Dish Chana Masala a delicious chana curry from Punjabi cuisine is popular in all over India. A spicy and tempting curry is prepared from white chickpeas (kabuli chana), tomatoes, onion and basic Indian spices and best enjoyed with bhatura (deep fried puffed Indian bread) as evening snack...View More...

  • 23
    Jan

    http://jalani.in/recipe/red-meat-recipe/
    by
    posted in

    This traditional Rajasthani dish can be made as hot as you like. It gets its color from the chillies used to cook it. If you want the color but not all the heat, the trick is to use only half the amount of red chillies and substitute the other half...View More...